Lunch Menu
12pm till 2pm, Tuesday to Friday
2 Courses: £15.95
3 Courses: £20.95
STARTERS
SOUP
Soup of the day
PATE
Homemade chicken liver pate finished with a salad garnish, served with toasted bread & cranberry sauce
ARANCINI
Homemade rice balls, mixed herbs, mozzarella, parmesan, rolled in golden breadcrumbs, served with spicy tomato sauce
BRUSCHETTA FUNGHI (V)
Pan fried garlic mushrooms served on toasted homemade bread
GARLIC BREAD
Cheese or tomato. Homemade toasted bread topped with fresh tomatoes, marinated in red onion, basil and olive oil
MAINS
POLLO PEPE
Grilled chicken breast served with peppercorn sauce, seasonal vegetables and potatoes
POLLO GRIGLIA
Chargrilled marinated chicken breast with paprika, garlic, rosemary and fresh chilli, served on a bed of creamy tarragon tagliatelle pasta
BRANZINO DON ALBERTO’S FILLET
Grilled seabass served on a bed of rice with creamy tomato sauce
SALMONE ALLA GRIGLIA
Grilled salmon steak, served on a bed of seasonal vegetables and potatoes
RISOTTO PAESANA
Arborio rice cooked with chicken, onions, peppers, mushrooms in creamy tomato parmesan sauce
GNOCCHI PESTO (V)
Gnocchi pesto with garlic mushrooms in creamy sauce
FARFALLE SALMON
Butterfly shaped pasta cooked with smoked salmon and prawns in a creamy tomato sauce
LASAGNE
Layers of egg pasta with beef ragu, bechamel sauce, mozzarella cheese, baked on a base of Napoli sauce
SPAGHETTI CARBONARA
One of Italy’s traditional dishes; pancetta, grand Padeno, cheese & cream
ANY PIZZA WITH CHOICE OF 3 TOPPINGS
SPAGHETTI BOLOGNESE
Homemade slow cooked beef ragu
MEAT/FISH
5OZ FILLET STEAK
5oz fillet steak cooked to your liking with a choice of sauce. Served with potatoes and vegetables
BRANZINO DON ALBERTO’S
One grilled sea bass fillet served on a bed of rice with creamy tomato sauce and baby prawns
POLLO AL PEPE
Grilled chicken breast served with peppercorn sauce, seasonal vegetables and potatoes
SALMONE ALLA GRIGLIA
Grilled salmon steak, served on a bed of seasonal vegetables and potatoes
SALAD
INSALATA CON POLLO
Gem lettuce, grilled chicken strips & crispy pancetta with Caesar dressing
INSALATA DI HALLOUMI
Mixed salad with grilled halloumi and topped with pine nuts and honey
INSALATA DI TONNA
Mixed salad with tuna, red onion, capers, cherry tomatoes & homemade dressing
PASTA
TAGLIATELLI BOLOGNESE
Homemade slow cooked beef ragu
RISOTTO FUNGHI
Arborio rice cooked with sauteed mushrooms in a creamy sauce & parmesan shavings
FARFALLE SALMON
Butterfly shaped pasta cooked with smoked salmon and prawns in a creamy tomato sauce
SPAGHETTI CARBONARA
One of Italy’s traditional dishes; pancetta, grand Padeno, cheese & cream
PENNE ARABIATA
Penne pasta cooked with onion, chilli, garlic, mixed peppers & black olives
PIZZA
MARGHERITA
Pizza with tomato sauce & mozzarella
PARMA
Pizza with olives, parma ham, cherry tomatoes, mozzarella, rocket leaves & parmesan shavings
HAWAIIAN
Pizza with tomato sauce, mozzarella, ham & pineapple
PICCANTE
Pizza with tomato sauce, mozzarella & D’duja sausages
SIDES
FRIES
SWEET POTATO FRIES
HALLOUMI
ROCKET & PARMESAN SALAD
OPENING TIMES
Mondays CLOSED
Tuesday 12pm-2pm, 5pm-10pm (last orders 9.00pm)
Wednesday 12pm-2pm, 5pm-10pm (last orders 9.00pm)
Thursday 12pm-2pm, 5pm-10pm (last orders 9.00pm)
Friday 12pm-2pm, 5pm-10pm (last orders 9.00pm)
Saturday 12pm-10pm (last orders 9.00pm)
Sunday 12pm-9pm (last orders 8.30pm)
To book, call us on:
01942 673858
DON ALBERTO’S
THE LOOM
DERBY STREET
LEIGH
WN7 4BA